Plain Chicken · by StephanieParker★ 4.8 (4)
Cottage Cheese Breakfast Casserole
NUTRITION · PER SERVING55M COOK
CAL 21%·PRO 48%
CARBS 7G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 33G70% OF CAL
15G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked breakfast casserole with cottage cheese, eggs, bacon, and cheddar cheese. Hearty and protein-packed, great for feeding a crowd.
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View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1- lb bacon
- 1 (24-oz) container cottage cheese
- 10 large eggs
- 3 cups shredded cheddar cheese
- ⅓ cup chopped green onions
- ¼ cup butter (melted)
- ¼ tsp onion powder
- ¼ tsp garlic powder
- ½ cup all-purpose flour
- 1 tsp baking powder
At a glance
PER SERVING · TIME 55M
CAL 21%·PRO 48%
CARBS 7G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 33G70% OF CAL
15G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 738mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 247mg
- Calcium
- 261mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 738MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.