Preppy Kitchen · by John Kanell★ 5.0 (21)
Cornflake Cookies
NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 4%
CARBS 16G51% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER9G TOTAL SUGAR
FAT 6G44% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy and crunchy cornflake cookies studded with oats and nuts. The cornflake and oat mix-ins give these butter cookies their signature texture and crispy edges.
dessertamerican🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup all-purpose flour ((120g))
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup unsalted butter (softened (113g))
- ½ cup sugar ((100g))
- ½ cup packed light brown sugar ((110g))
- 1 large egg
- ½ teaspoon vanilla extract
- 1 cup corn flake cereal ((38g))
- ¾ cup quick oats ((60g))
- ½ cup chopped nuts ((like peanuts or pecans) (56g))
At a glance
PER SERVING · TIME 30M
CAL 6%·PRO 4%
CARBS 16G51% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER9G TOTAL SUGAR
FAT 6G44% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 87mg
- Total sugar
- 9g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 12mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 87MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.