Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (6)
Corned Beef Grilled Cheese
NUTRITION · PER SERVING35M COOK
CAL 21%·PRO 42%
CARBS 65G63% OF CAL
4G FIBER0G ADDED0G INTRINSIC50G OTHER11G TOTAL SUGAR
FAT 15G33% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty grilled cheese sandwich with corned beef, melted cheese, and caramelized onions cooked in beer. Perfect for St. Patrick's Day or any day you want comfort food.
mainamericansandwichbeef🍳 skillet♨️ grill
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ tablespoons butter
- 2 medium yellow onion (thinly sliced)
- 1 ½ tablespoons sugar
- ⅛ teaspoon caraway seeds (optional)
- salt and pepper
- 1 cup dark beer (I used Samuel Adams Black Lager)
- 8 ounces deli-sliced corned beef (cut into strips)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon whole-grain mustard
- 2 cups shredded Jarlsberg or Fontina cheese
- 8 slices marble rye bread or pumpernickel bread
- butter for grilling sandwiches
At a glance
PER SERVING · TIME 35M
CAL 21%·PRO 42%
CARBS 65G63% OF CAL
4G FIBER0G ADDED0G INTRINSIC50G OTHER11G TOTAL SUGAR
FAT 15G33% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 1231mg
- Total sugar
- 11g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 230mg
- Calcium
- 79mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1231MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.