Cornbread Waffles With Pulled Pork And Maple-Apple Chutney
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Food Faith Fitness · by Taylor Kiser5.0 (7)

Cornbread Waffles With Pulled Pork And Maple-Apple Chutney

NUTRITION · PER SERVING85M COOK
CAL 29%·PRO 34%
CARBS 92G64% OF CAL
8G FIBER0G ADDED0G INTRINSIC45G OTHER39G TOTAL SUGAR
FAT 17G27% OF CAL
6G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Golden cornbread waffles topped with tender pulled pork and sweet maple-apple chutney. A comforting, creative brunch or dinner main with bold flavors.

mainamericanbaked goodpork
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Nutrition & ingredients

Ingredients

serves 3
  • 1/2 cup yellow cornmeal
  • 1/2 cup whole-wheat pastry flour
  • 1/4 cup cornstarch
  • 1 tablespoon white sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 1/2 tablespoon butter (melted)
  • 3/4 cup + 2 tablespoons unsweetened almond milk
  • 1 egg (lightly beaten)
  • 1 teaspoon apple cider vinegar
  • 1 tablespoon butter
  • 2 cups small onions (thinly sliced)
  • 1 cups medium apple
  • 1/4 cup pure maple syrup
  • 1/2 teaspoon cinnamon
  • Leftover pulled pork (to taste)
PREP
30M
SODIUM
1029MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.