
Yellow Bliss Road · by Kristin Maxwell★ 5.0 (6)
Cornbread Stuffing
NUTRITION · PER SERVING770M COOK
CAL 18%·PRO 18%
CARBS 49G53% OF CAL
6G FIBER0G ADDED0G INTRINSIC28G OTHER15G TOTAL SUGAR
FAT 16G39% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist and fluffy Southern cornbread dressing with sweet cornbread chunks and vegetables soaked in herb-infused broth. This classic side dish is traditional for holiday dinners and pairs well with roasted poultry.
sideamericancasserole🍪 sheet pan🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 packages of cornbread mix or 2 8-inch squares of store-bought cornbread*
- ½ cup butter (1 stick)
- 1 large onion (chopped)
- 4 stalks celery (chopped)
- salt and black pepper
- 3 cloves garlic (minced)
- 1 tablespoon fresh sage (minced)
- 1 tablespoon fresh thyme leaves (minced)
- ¼ cup fresh minced parsley
- 3 cups low-sodium chicken broth (you may need a little more to fully saturate the bread)
- freshly chopped parsley for garnish
At a glance
PER SERVING · TIME 770M
CAL 18%·PRO 18%
CARBS 49G53% OF CAL
6G FIBER0G ADDED0G INTRINSIC28G OTHER15G TOTAL SUGAR
FAT 16G39% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 1025mg
- Total sugar
- 15g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 312mg
- Calcium
- 90mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1025MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
