Cornbread Sausage Balls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sausage balls made with just four ingredients: sausage, cream cheese, cornbread mix, and cheddar cheese. Crispy outside and savory inside, perfect for parties or freezing ahead.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 lb hot sausage, (uncooked)
- 1 (8-oz) package cream cheese, (softened)
- 1 (15-oz) box Honey Cornbread & Muffin Mix
- 1½ cups shredded cheddar cheese
At a glance
PER SERVING · TIME 33M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 2036mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 359mg
- Calcium
- 274mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2036MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.