The Salty Marshmallow · by Nichole★ 5.0 (20)
Corn Tortellini Chowder
NUTRITION · PER SERVING20M COOK
CAL 26%·PRO 45%
CARBS 64G49% OF CAL
5G FIBER0G ADDED0G INTRINSIC49G OTHER10G TOTAL SUGAR
FAT 21G36% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy soup with cheese tortellini, corn, spinach, and sun-dried tomatoes in a savory broth. Comfort in a bowl, ready in 20 minutes for a quick weeknight meal.
mainamericansoup🍲 stockpotgluten free
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 Tablespoons Sun Dried Tomato Oil
- 1 Small Yellow Onion, (Diced)
- 3 Cloves Garlic, (Minced)
- 1 teaspoon Dried Basil
- 1 teaspoon Smoked Paprika
- 2 Cups Corn Kernels
- 1/2 Cup Chopped Sun Dried Tomatoes
- 6 Ounces Baby Spinach
- 6 Cups Chicken Broth
- 20 Ounce Package Tortellini
- 2 Cups Half & Half
- 1 Tablespoon Cornstarch
- Freshly Grated Asiago or Parmesan Cheese for serving
At a glance
PER SERVING · TIME 20M
CAL 26%·PRO 45%
CARBS 64G49% OF CAL
5G FIBER0G ADDED0G INTRINSIC49G OTHER10G TOTAL SUGAR
FAT 21G36% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1551mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 719mg
- Calcium
- 328mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1551MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.