Immaculate Bites · by Imma Adamu★ 5.0 (1)
Corn Maque Choux Recipe
NUTRITION · PER SERVING35M COOK
CAL 18%·PRO 20%
CARBS 22G25% OF CAL
4G FIBER0G ADDED0G INTRINSIC12G OTHER6G TOTAL SUGAR
FAT 28G69% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Cajun-spiced corn, bell pepper, and onion medley enriched with bacon and cream. A rich, flavorful vegetable side with bold seasoning.
sidecajunpork🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 6- 6 ears of corn, (husked and cut off the cob (about 4 cups of corn kernels))
- 6 strips of bacon, (cut into 1-inch pieces)
- ¼ cup (56g) butter
- 1 medium white onion, (chopped)
- 2 cloves garlic, (chopped)
- 1 teaspoon (5g) Creole seasoning
- 1 teaspoon (1g) fresh thyme
- 2 stalks celery, (diced)
- 1 red bell pepper, (chopped)
- 1 jalapeno pepper, (chopped (optional))
- ½ cup (120ml) chicken stock
- ¾ cup (175ml) heavy cream
- 1 teaspoon (5g) salt
- 1 teaspoon (3g) white or black pepper
At a glance
PER SERVING · TIME 35M
CAL 18%·PRO 20%
CARBS 22G25% OF CAL
4G FIBER0G ADDED0G INTRINSIC12G OTHER6G TOTAL SUGAR
FAT 28G69% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 840mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 488mg
- Calcium
- 51mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 840MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.