Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Corn Fritters
NUTRITION · PER SERVING19M COOK
CAL 5%·PRO 5%
CARBS 11G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC10G OTHER1G TOTAL SUGAR
FAT 5G46% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized corn fritters fried until golden, similar to hush puppies. A crispy, savory appetizer that celebrates fresh summer corn.
startersouthern🫕 dutch oven🍳 skilletvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup fresh corn kernels
- 1 green onion, (sliced)
- 1 egg yolk
- 1/4 cup milk
- 2/3 cup flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- pinch of red pepper flakes
- 1 egg white, (beaten until stiff peaks form)
- Vegetable oil
At a glance
PER SERVING · TIME 19M
CAL 5%·PRO 5%
CARBS 11G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC10G OTHER1G TOTAL SUGAR
FAT 5G46% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4m
- Sodium
- 157mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 69mg
- Calcium
- 15mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 157MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.