The Seasoned Mom · by Blair Lonergan★ 5.0 (2)
Corn Chowder
NUTRITION · PER SERVING50M COOK
CAL 15%·PRO 22%
CARBS 41G55% OF CAL
5G FIBER0G ADDED9G INTRINSIC26G OTHER9G TOTAL SUGAR
FAT 11G35% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy corn chowder with bacon, potatoes, and fresh herbs in a rich broth. A comforting, classic soup.
mainamericansoup🫕 dutch oven
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 ounces bacon (about 4 strips), (chopped)
- 1 small onion, (finely diced)
- 1 clove garlic, minced ((about 1 teaspoon))
- 3 tablespoons all-purpose flour
- 3 cups chicken broth
- 2 medium celery ribs, (diced)
- 2 medium russet potatoes, (peeled and diced into ½ -inch pieces)
- 1 bay leaf
- 1 teaspoon minced fresh thyme ((or ¼ teaspoon dried thyme))
- 2 (8.25 ounce) cans cream-style corn
- 2 cups whole milk, heavy cream, or half-and-half
- Kernels from 4 ears of corn ((or about 3 cups of frozen corn kernels))
- 2 tablespoons minced fresh parsley
- Kosher salt and ground black pepper, (to taste)
- Optional garnish: additional cooked, chopped bacon; thyme or parsley
At a glance
PER SERVING · TIME 50M
CAL 15%·PRO 22%
CARBS 41G55% OF CAL
5G FIBER0G ADDED9G INTRINSIC26G OTHER9G TOTAL SUGAR
FAT 11G35% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 916mg
- Total sugar
- 9g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 826mg
- Calcium
- 123mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 916MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.