The Chunky Chef · by The Chunky Chef★ 5.0 (9)

Copycat Whiskey-Glazed Sesame Chicken Strips

Name: Copycat Whiskey-Glazed Sesame Chicken Strips
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4, 4 servings
Cuisine: american
Ingredients: 1 1/2 lbs boneless skinless chicken tenders; peanut oil (or vegetable/canola oil) (enough to fill a large heavy bottomed pot about 2 inches deep); 1 cup all purpose flour; 1 cup panko breadcrumbs; 1 Tbsp sesame seeds; 1 tsp paprika; 3/4 tsp kosher salt; 1/2 tsp garlic powder; 1/4 tsp black pepper; 2 large eggs (lightly beaten); 1/4 cup buttermilk (or regular milk); 1 cup whiskey glaze (more or less, to taste (linked below in Chef Tips section)); additional sesame seeds (for garnish); minced fresh parsley (for garnish)

NUTRITION · PER SERVING45M COOK

CAL 24%·PRO 94%

CARBS 45G38% OF CAL

3G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR

FAT 10G19% OF CAL

3G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy fried chicken strips coated in sesame seeds and breading, tossed in a sweet whiskey glaze. A copycat of the TGI Fridays appetizer, these are crunchy and addictive.

starteramericanchicken

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Ingredients

serves 4

1 1/2 lbs boneless skinless chicken tenders
peanut oil (or vegetable/canola oil) (enough to fill a large heavy bottomed pot about 2 inches deep)
1 cup all purpose flour
1 cup panko breadcrumbs
1 Tbsp sesame seeds
1 tsp paprika
3/4 tsp kosher salt
1/2 tsp garlic powder
1/4 tsp black pepper
2 large eggs (lightly beaten)
1/4 cup buttermilk (or regular milk)
1 cup whiskey glaze (more or less, to taste (linked below in Chef Tips section))
additional sesame seeds (for garnish)
minced fresh parsley (for garnish)

At a glance

PER SERVING · TIME 45M