House of Nash Eats · by Amy Nash★ 5.0 (4)
Copycat Texas Roadhouse Rolls
NUTRITION · PER SERVING125M COOK
CAL 7%·PRO 9%
CARBS 25G68% OF CAL
3G FIBER7G ADDED1G INTRINSIC15G OTHER7G TOTAL SUGAR
FAT 3G19% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery, soft dinner rolls inspired by Texas Roadhouse, brushed with cinnamon honey butter. These tender rolls are casual enough for family dinners but fancy enough for holiday tables.
sideamericanbaked good🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 35- 2 cups whole milk
- 3 Tablespoons salted butter (+ 3 additional tablespoons for rubbing on top of the rolls)
- 2 teaspoons salt
- 1 Tablespoon active dry yeast
- 1/2 cup warm water
- 1/2 cup granulated sugar (divided)
- 1/2 cup honey
- 2 large eggs
- 7 to 8 cups all-purpose flour (or bread flour)
At a glance
PER SERVING · TIME 125M
CAL 7%·PRO 9%
CARBS 25G68% OF CAL
3G FIBER7G ADDED1G INTRINSIC15G OTHER7G TOTAL SUGAR
FAT 3G19% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 155mg
- Total sugar
- 7g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 124mg
- Calcium
- 27mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 155MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.