Creme de la Crumb · by Tiffany★ 5.0 (6)
Copycat Reese's Creamy Peanut Butter Eggs
NUTRITION · PER SERVING20M COOK
CAL 23%·PRO 17%
CARBS 45G39% OF CAL
3G FIBER0G ADDED0G INTRINSIC1G OTHER41G TOTAL SUGAR
FAT 29G58% OF CAL
16G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake peanut butter candy eggs dipped in chocolate, inspired by Reese's cups. Rich, addictive, and ready in 20 minutes—a simple homemade treat.
dessertamericanbaked good🍪 sheet pan⚡ microwavegluten freevegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup creamy peanut butter
- 4 tablespoons butter
- 2 teaspoons vanilla extract
- 1 ¼ cups powdered sugar
- 2 cups dark chocolate melting chips (OR white chocolate melting chips (OR 1 cup of each))
- optional: sprinkles and additional chocolate for drizzling
At a glance
PER SERVING · TIME 20M
CAL 23%·PRO 17%
CARBS 45G39% OF CAL
3G FIBER0G ADDED0G INTRINSIC1G OTHER41G TOTAL SUGAR
FAT 29G58% OF CAL
16G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 94mg
- Total sugar
- 41g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 165mg
- Calcium
- 86mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 94MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.