The Girl Who Ate Everything · by Christy Denney★ 3.9 (14)
Copycat Macaroni Grill’s Penne Rustica
NUTRITION · PER SERVING45M COOK
CAL 39%·PRO 43%
CARBS 25G13% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER6G TOTAL SUGAR
FAT 66G76% OF CAL
35G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy pasta dish with shrimp, chicken, bacon, and herbs in a rich cream sauce. Restaurant-quality and indulgent, perfect for a special dinner.
mainitalianpastachickenshellfishpork🥧 baking dish🍳 skillet
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 teaspoon butter
- 1 teaspoon chopped garlic
- 1/2 teaspoon Dijon mustard
- 1/2 teaspoon dill
- 1/2 teaspoon chopped rosemary
- 1/2 cup marsala cooking wine
- 1/8 teaspoon cayenne pepper
- 4 cups heavy cream
- 1/2 ounce pancetta or bacon ((I used an ounce which was 1 strip of bacon for me))
- 9 raw shrimp, peeled and deveined
- 6 ounces grilled chicken breasts, sliced (1 large breast or 2 small)
- 8-12 ounces penne pasta, cooked
- 3 Tablespoons butter
- 1/2 teaspoon chopped shallot
- pinch salt and pepper
- 1/2 cup parmesan cheese
- 1/4 teaspoon paprika
- optional 3 sprigs fresh rosemary (for garnish)
At a glance
PER SERVING · TIME 45M
CAL 39%·PRO 43%
CARBS 25G13% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER6G TOTAL SUGAR
FAT 66G76% OF CAL
35G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 472mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 346mg
- Calcium
- 221mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 472MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.