
The Chunky Chef · by The Chunky Chef★ 5.0 (21)
Copycat KFC Coleslaw Recipe
NUTRITION · PER SERVING75M COOK
CAL 10%·PRO 4%
CARBS 17G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER15G TOTAL SUGAR
FAT 14G63% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, tangy coleslaw copycat featuring crisp cabbage and carrots in a buttermilk dressing. A classic side dish for barbecue, fried chicken, or sandwiches.
sideamericansalad⚙️ food processorgluten freevegetarian
View the full recipe on The Chunky Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 16 oz bag coleslaw mix ((shredded cabbage and carrots))
- 1 large shallot
- 1/2 cup mayonnaise
- 1/3 cup granulated sugar
- 1/4 cup buttermilk
- 1/4 cup whole milk
- 2 Tbsp lemon juice
- 1 1/2 Tbsp white vinegar
- 1/2 tsp kosher salt
- 1/2 tsp black pepper
At a glance
PER SERVING · TIME 75M
CAL 10%·PRO 4%
CARBS 17G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER15G TOTAL SUGAR
FAT 14G63% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 279mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 199mg
- Calcium
- 52mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 279MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
