Copycat Chipotle Chicken Burrito Bowl
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned chicken, brown rice, black beans, and fresh toppings in a bowl inspired by Chipotle. Customizable, balanced, and great for meal prep. A satisfying, budget-friendly meal.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 16 oz. chicken breasts
- salt and pepper (to taste)
- 1/2 lime (juiced)
- 1 cup long grain brown rice (option to sub white rice, but note the different liquid ratio)
- 2 cups water
- 1/4 cup fresh cilantro (chopped)
- 1/8 teaspoon salt
- 1 large red pepper (sliced)
- 1 large green pepper (sliced)
- 1/2 large yellow onion (sliced)
- 2 tablespoons olive oil
- 2 teaspoons minced garlic
- 2 teaspoons chili powder
- 1 teaspoon ground cumin
- 1/8 teaspoon paprika
- 1 15 oz. can pinto beans (rinsed (option to sub black beans))
- pepper (to taste)
- Cheese
- Guacamole
- Pico de gallo
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1327mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1234mg
- Calcium
- 351mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1327MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.