Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.8 (10)
Cookies And Cream Ice Cream Recipe
NUTRITION · PER SERVING190M COOK
CAL 14%·PRO 8%
CARBS 27G39% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER24G TOTAL SUGAR
FAT 18G57% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade vanilla custard-based ice cream folded with crushed Oreo cookies. Creamy, sweet, and indulgent. Serve as a frozen dessert.
dessertamerican🌡️ thermometer🥄 saucepangluten freevegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3 large eggs
- 2 large egg yolks
- 1½ cups granulated sugar
- 2 cups heavy whipping cream
- 2 cups half and half
- 1 tablespoon pure vanilla extract
- 1/2-1 1/2 cups Cookies and Cream Sandwich Cookies, crushed (based on preference)
At a glance
PER SERVING · TIME 190M
CAL 14%·PRO 8%
CARBS 27G39% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER24G TOTAL SUGAR
FAT 18G57% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3h
- Sodium
- 80mg
- Total sugar
- 24g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 106mg
- Calcium
- 59mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.