
The Recipe Critic · by Alyssa Rivers
Cookies and Cream Hot Chocolate
NUTRITION · PER SERVING20M COOK
CAL 13%·PRO 14%
CARBS 42G64% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER32G TOTAL SUGAR
FAT 8G27% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, rich hot chocolate drink with crushed Oreos swirled throughout. Indulgent and perfect for warming up on a cold winter day.
drinkamerican⚙️ food processor🥄 saucepan🌀 blendergluten freevegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups milk, (any %)
- ½ cup hot chocolate powder
- 4-5 oreos, (plus more for topping)
- whipped topping, (for serving)
At a glance
PER SERVING · TIME 20M
CAL 13%·PRO 14%
CARBS 42G64% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER32G TOTAL SUGAR
FAT 8G27% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 274mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 256mg
- Calcium
- 196mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 274MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
