Food Faith Fitness · by Lavanya Narayanan★ 4.7 (3)
Cookie In A Mug
NUTRITION · PER SERVING5M COOK
CAL 22%·PRO 15%
CARBS 55G51% OF CAL
4G FIBER0G ADDED0G INTRINSIC14G OTHER38G TOTAL SUGAR
FAT 22G46% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A single-serving warm chocolate chip cookie baked in a mug in the microwave. Ready in minutes, it's an indulgent quick dessert or snack.
dessertamerican⚡ microwavevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 tablespoon unsalted butter
- 1 tablespoon granulated sugar
- 1 tablespoon packed light brown sugar
- 1/8 teaspoon vanilla extract
- 1 egg yolk
- 3 tablespoons all-purpose flour
- 1 1/2 tablespoons semisweet chocolate chips (plus more for topping)
At a glance
PER SERVING · TIME 5M
CAL 22%·PRO 15%
CARBS 55G51% OF CAL
4G FIBER0G ADDED0G INTRINSIC14G OTHER38G TOTAL SUGAR
FAT 22G46% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 2m
- Sodium
- 10mg
- Total sugar
- 38g
- Added sugar
- ≥25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 166mg
- Calcium
- 36mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.