Sugar Spun Run · by Sam Merritt★ 4.3 (6)
Cookie Dough Whoopie Pies
NUTRITION · PER SERVING52M COOK
CAL 20%·PRO 11%
CARBS 56G56% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER34G TOTAL SUGAR
FAT 19G42% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft chocolate sandwich cookies filled with edible cookie dough and chocolate ganache. Fudgy and indulgent, freezer-friendly.
dessertamericanbaked good🥣 mixer🍪 sheet pan🌡️ thermometer⚡ microwave🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup granulated sugar
- ⅓ cup unsalted butter (softened (5 ⅓ Tablespoons))
- 1 large egg (room temperature preferred)
- 1 ½ teaspoons vanilla extract
- ½ cup buttermilk
- 2 cups all-purpose flour
- ½ cup natural cocoa powder
- 1 teaspoon baking soda
- ¼ teaspoon baking powder
- ½ teaspoon salt
- ½ cup steaming hot water
- 1 ¾ cups all-purpose flour
- 1 cup unsalted butter (softened )
- 1 ¼ cups light brown sugar (firmly packed )
- ¼ cup granulated sugar
- 1 teaspoon vanilla extract
- 2-3 Tablespoons whole milk
- ½ cup semisweet chocolate chips (I use a blend of mini and regular-sized)
At a glance
PER SERVING · TIME 52M
CAL 20%·PRO 11%
CARBS 56G56% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER34G TOTAL SUGAR
FAT 19G42% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 7m
- Sodium
- 167mg
- Total sugar
- 34g
- Added sugar
- ≥34g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 200mg
- Calcium
- 59mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 167MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.