Two Peas & Their Pod · by Maria Lichty★ 5.0 (1)
Cookie Dough Pretzel Bites
NUTRITION · PER SERVING—
CAL 25%·PRO 11%
CARBS 61G49% OF CAL
5G FIBER0G ADDED0G INTRINSIC7G OTHER49G TOTAL SUGAR
FAT 26G48% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pretzels stuffed with edible chocolate chip cookie dough and dipped in chocolate with colorful sprinkles. A fun, playful treat perfect for parties and snacking.
dessertamerican🍪 sheet pan🥣 mixer⚡ microwavevegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1/2 cup unsalted butter (at room temperature)
- 1/2 cup light brown sugar (packed)
- 1/2 cup all-purpose flour
- 1/2 cup powdered sugar
- 1/4 teaspoon salt
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 cup mini semisweet chocolate chips
- Pretzels
- 2 cups milk chocolate chips
- Sprinkles (if desired)
At a glance
PER SERVING
CAL 25%·PRO 11%
CARBS 61G49% OF CAL
5G FIBER0G ADDED0G INTRINSIC7G OTHER49G TOTAL SUGAR
FAT 26G48% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 194mg
- Total sugar
- 49g
- Added sugar
- ≥31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 213mg
- Calcium
- 94mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.