
Handle the Heat · by Tessa Arias★ 3.8 (8)
Cookie Dough Hearts
NUTRITION · PER SERVING20M COOK
CAL 24%·PRO 11%
CARBS 63G53% OF CAL
5G FIBER0G ADDED0G INTRINSIC14G OTHER44G TOTAL SUGAR
FAT 27G51% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Heart-shaped no-bake treats of edible cookie dough dipped in chocolate. A simple, no-tempering-required homemade confection perfect for Valentine's Day gifts.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwavevegetarian
View the full recipe on Handle the Heat →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 stick (113 grams) unsalted butter, (at room temperature)
- 1/2 cup (100 grams) lightly packed light brown sugar
- 2 tablespoons granulated sugar
- 1 tablespoon milk (any kind)
- 1/2 teaspoon vanilla extract
- 1 1/2 (190 grams) cups all-purpose flour, (see notes)
- 1/8 teaspoon fine sea salt
- 3/4 cup (128 grams) miniature chocolate chips
- 16 ounces (454 grams) semisweet chocolate, (chopped)
- 1 teaspoon coconut oil or shortening
- Decorative sprinkles, (if desired)
At a glance
PER SERVING · TIME 20M
CAL 24%·PRO 11%
CARBS 63G53% OF CAL
5G FIBER0G ADDED0G INTRINSIC14G OTHER44G TOTAL SUGAR
FAT 27G51% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 37mg
- Total sugar
- 44g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 239mg
- Calcium
- 41mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
