Cookie Dough Cookies
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Dinners, Dishes and Desserts · by Erin Sellin

Cookie Dough Cookies

NUTRITION · PER SERVING50M COOK
CAL 18%·PRO 8%
CARBS 47G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER29G TOTAL SUGAR
FAT 17G44% OF CAL
11G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Oversized sugar cookies with a creamy cookie dough frosting, chunks of edible cookie dough, and mini chocolate chips. Bakery-style indulgence in a homemade cookie.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 1 cup unsalted butter (softened)
  • 1 cup light brown sugar
  • ¼ cup granulated sugar
  • 2 whole eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 Tablespoon cornstarch
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup unsalted butter
  • 2 cups powdered sugar
  • ½ cup light brown sugar
  • 2 Tablespoons milk
  • 1 teaspoon vanilla extract
  • Edible cookie dough (store bought or homemade (see below))
  • Mini chocolate chips
  • 4 Tablespoons butter (softened)
  • ¼ cup brown sugar
  • ½ teaspoon vanilla
  • 1 1/2 Tablespoons milk
  • ¾ cup all-purpose flour (heat treated)
  • pinch salt
  • 2 Tablespoons mini chocolate chips
PREP
30M
SODIUM
152MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.