Food Faith Fitness · by Taylor Kiser★ 5.0 (4)
Cookie Dough Almond Butter Recipe + A Video
NUTRITION · PER SERVING47M COOK
CAL 5%·PRO 7%
CARBS 3G13% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 8G77% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, protein-packed almond and pecan butter sweetened with honey and tasting like cookie dough. A spread for toast, fruit, or eating by the spoon.
condimentamerican⚙️ food processor🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 cup (140g) almonds
- 1 cup (110g) pecans
- 1/2 cup vanilla flavored whey protein powder
- 2 teaspoons honey
- 2 teaspoons coconut oil (melted)
- 1 teaspoon organic butter extract
- 1 pinch sea salt
At a glance
PER SERVING · TIME 47M
CAL 5%·PRO 7%
CARBS 3G13% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 8G77% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 12m
- Sodium
- 9mg
- Total sugar
- 1g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 87mg
- Calcium
- 33mg
- Iron
- 0.43mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.