Cookie Butter Tres Leches Cake
View original ↗
Well Seasoned Studio · by Ari Laing3.0 (1)

Cookie Butter Tres Leches Cake

NUTRITION · PER SERVING325M COOK
CAL 29%·PRO 23%
CARBS 61G42% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER41G TOTAL SUGAR
FAT 32G51% OF CAL
18G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich tres leches cake infused with three types of milk and topped with a cookie butter (Biscoff) frosting. Decadently moist and creamy.

dessertamericanbaked goodeggsvegetarian
View the full recipe on Well Seasoned Studio

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1½ cups (210g) cake flour
  • ½ cup (65g) Biscoff cookies, (finely ground)
  • 1 tsp ground cinnamon
  • 1 tsp baking powder
  • ½ tsp kosher salt
  • ⅔ cup (133g) sugar
  • 6 large eggs, (separated)
  • 2 tsp vanilla extract
  • ¾ tsp cream of tartar
  • 1½ cup (355ml) heavy cream or whole milk, (divided)
  • 1 (14oz) can sweetened condensed milk
  • 1 (12oz) can evaporated milk
  • ½ cup creamy cookie butter, (microwaved for 20-30 seconds until warm)
  • 1½ cups (355ml) heavy whipping cream
  • 2 Tbsp confectioners’ sugar
  • ½ tsp ground cinnamon
  • ⅓ cup crushed Biscoff cookies, (for garnish)
PREP
30M
SODIUM
252MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.