Cookie Butter Brown Sugar Streusel Bars
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Averie Cooks · by Averie Sunshine5.0 (3)

Cookie Butter Brown Sugar Streusel Bars

NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 8%
CARBS 41G36% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER26G TOTAL SUGAR
FAT 32G65% OF CAL
13G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft and tender bars with cookie butter and brown sugar filling, topped with a cinnamon-oat streusel. Chewy at the edges, moist in the center.

dessertamericanbaked goodeggsvegetarian
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Nutrition & ingredients

Ingredients

serves 9
  • 1/2 cup unsalted butter, melted you could also use browned butter
  • 1 large egg
  • 1 cup brown sugar (packed (I used light; dark may be used for more robust flavor))
  • 2 teaspoons vanilla extract
  • 2 teaspoons cinnamon
  • 1/3 cup smooth Cookie Butter
  • 3/4 cup all-purpose flour
  • pinch salt (optional and to taste)
  • 1/4 cup unsalted butter (half of one stick, softened)
  • 1/2 cup whole rolled old-fashioned oats (not quick cook or instant)
  • 1/4 cup brown sugar (packed (I used light; dark may be used for more robust flavor))
  • 2 tablespoons granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 + teaspoon cinnamon (to taste (I used 2 teaspoons, add to taste))
  • 2 tablespoons Cookie Butter (melted for final drizzle after baking)
PREP
5M
SODIUM
16MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.