
Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
Congo Bars
NUTRITION · PER SERVING40M COOK
CAL 15%·PRO 8%
CARBS 35G47% OF CAL
3G FIBER0G ADDED0G INTRINSIC9G OTHER23G TOTAL SUGAR
FAT 18G52% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick and gooey cookie bars loaded with chocolate and pecans. Simple, one-bowl cookies that bake up chewy and rich.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup butter (softened)
- 1 ¼ cup light brown sugar
- ½ cup granulated sugar
- 2 whole large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 ½ cups semi-sweet chocolate
- 1 cup milk chocolate chips
- 1 cup pecans (or walnuts, optional)
At a glance
PER SERVING · TIME 40M
CAL 15%·PRO 8%
CARBS 35G47% OF CAL
3G FIBER0G ADDED0G INTRINSIC9G OTHER23G TOTAL SUGAR
FAT 18G52% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 117mg
- Total sugar
- 23g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 165mg
- Calcium
- 38mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
