Little Spice Jar · by Marzia★ 5.0 (5)
COnfetti Funfetti Cupcakes
NUTRITION · PER SERVING33M COOK
CAL 25%·PRO 8%
CARBS 80G63% OF CAL
0G FIBER0G ADDED0G INTRINSIC19G OTHER61G TOTAL SUGAR
FAT 20G35% OF CAL
13G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fluffy funfetti cupcakes loaded with colorful sprinkles and topped with vanilla meringue buttercream. Fun and celebratory, much better than boxed versions.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 and 1/2 cups cake flour*
- 1 cup granulated sugar
- 1 and 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 6 tablespoons unsalted butter (softened)
- 2 large eggs
- 1/2 cup buttermilk*
- 2 teaspoons vanilla extract
- 6 tablespoons rainbow jimmies
- 1/2 cup 1 stick unsalted butter
- 3 cups + 2 tablespoons powdered sugar
- 1 tablespoon meringue powder
- 1 teaspoon vanilla extract
- 2 tablespoons half and half
- Sprinkles (for decorating)
At a glance
PER SERVING · TIME 33M
CAL 25%·PRO 8%
CARBS 80G63% OF CAL
0G FIBER0G ADDED0G INTRINSIC19G OTHER61G TOTAL SUGAR
FAT 20G35% OF CAL
13G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 13m
- Sodium
- 91mg
- Total sugar
- 61g
- Added sugar
- ≥60g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 66mg
- Calcium
- 31mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 91MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.