Little Spice Jar · by Marzia★ 5.0 (4)
Comforting Tuscan Tomato and Bread Soup (Pappa al Pomodoro)
NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 8%
CARBS 20G37% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER1G TOTAL SUGAR
FAT 13G56% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty Tuscan tomato and bread soup made with just seven simple ingredients. Cozy, rustic, and ready in 30 minutes.
mainmediterraneansoup🍪 sheet pan🍲 stockpot🔥 ovendairy freeveganvegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ⅓ cup olive oil
- 4 cloves garlic (smashed)
- Pinch of red pepper flakes (optional)
- 4 ½ cups 36 ounces of passata
- ~ 3 cups stale country-style bread (crust removed and cut into small cubes)
- 2-3 teaspoons sugar (optional)
- 10-12 fresh basil leaves
At a glance
PER SERVING · TIME 30M
CAL 10%·PRO 8%
CARBS 20G37% OF CAL
3G FIBER0G ADDED0G INTRINSIC15G OTHER1G TOTAL SUGAR
FAT 13G56% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 437mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 35mg
- Calcium
- 60mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 437MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.