365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Comforting Potato Bacon Soup
NUTRITION · PER SERVING23M COOK
CAL 29%·PRO 49%
CARBS 44G31% OF CAL
4G FIBER0G ADDED0G INTRINSIC33G OTHER7G TOTAL SUGAR
FAT 35G55% OF CAL
16G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy soup of Yukon gold potatoes, smoky bacon, corn, and sharp cheddar. Comfort food ready in under 30 minutes using a slow cooker or Instant Pot.
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View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 slices thick cut bacon, chopped
- 2 cups chicken broth
- ½ cup diced onion
- 4 yukon gold potatoes (about 22 ounces), cut into ½ inch cubes
- 1 tsp garlic powder
- 1 tsp kosher salt
- 1 tsp black pepper
- ½ cup heavy cream
- 1 (11 oz) can shoepeg corn, drained
- 2 green onions, chopped
- ¾ cup shredded sharp cheddar cheese
At a glance
PER SERVING · TIME 23M
CAL 29%·PRO 49%
CARBS 44G31% OF CAL
4G FIBER0G ADDED0G INTRINSIC33G OTHER7G TOTAL SUGAR
FAT 35G55% OF CAL
16G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3m
- Sodium
- 2085mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 871mg
- Calcium
- 168mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2085MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.