Comforting Beef Barley Soup (Instant Pot)
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Little Spice Jar · by Marzia4.9 (243)

Comforting Beef Barley Soup (Instant Pot)

NUTRITION · PER SERVING60M COOK
CAL 22%·PRO 80%
CARBS 43G39% OF CAL
9G FIBER6G SUGAR29G OTHER
FAT 13G26% OF CAL
3G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple beef barley soup with tender beef, mushrooms, vegetables, and pearl barley in a rich broth. Made in the Instant Pot or slow cooker, it's hearty and healthy.

mainsoupbeefdairy free
View the full recipe on Little Spice Jar

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Nutrition & ingredients

Ingredients

serves 5
  • 1 ½ pounds stew meat (cut into 1¼ inch pieces)
  • 2 tablespoons oil
  • 10 baby bella mushrooms (quartered)
  • 3 cups mirepoix (just a combination of chopped onion, celery, and carrots)
  • 6-8 cloves garlic (minced)
  • 2 teaspoons tomato paste
  • 7 cups low sodium beef broth (or vegetable)
  • 1 cup water
  • 2 bay leaves
  • ½ teaspoon dried thyme
  • ½ teaspoon mushroom powder (optional)
  • ⅔ cup pearl barley (rinsed)
  • ¾ pound russet potato (peeled + shredded (using a food processor or grater))
PREP
20M
SODIUM
863MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.