The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Comeback Sauce
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 1%
CARBS 5G12% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 15G87% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy, creamy, savory sauce blending mayonnaise with chili sauce, ketchup, hot sauce, and Worcestershire. Versatile as a dip or spread.
condimentsoutherndairy freegluten free
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Nutrition & ingredients
Ingredients
serves 8- 3/4 cup mayonnaise
- 2 tablespoons chili sauce ((Heinz))
- 2 tablespoons ketchup
- 1 tablespoon honey, (to taste)
- 1 tablespoon *hot sauce, (to taste (Tabasco or Frank's))
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon kosher salt, (to taste)
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 1%
CARBS 5G12% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 15G87% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 343mg
- Total sugar
- 4g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 4mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 343MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.