Creme de la Crumb · by Tiffany★ 5.0 (79)
Cole Slaw with Amazing Cole Slaw Dressing
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 1%
CARBS 6G16% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER5G TOTAL SUGAR
FAT 14G83% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp cabbage and carrot slaw dressed in a tangy honey mustard dressing. Crunchy and refreshing, this classic side works with barbecue, tacos, or sandwiches.
sideamericansaladdairy freegluten freevegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups shredded cabbage
- ½ cup shredded carrots
- ½ cup mayo
- 1 tablespoons honey
- 2 teaspoons dijon mustard
- 3 teaspoons rice vinegar
- salt and pepper to taste
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 1%
CARBS 6G16% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER5G TOTAL SUGAR
FAT 14G83% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 296mg
- Total sugar
- 5g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 99mg
- Calcium
- 19mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 296MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.