Immaculate Bites · by Imma Adamu★ 5.0 (1)
Cold Oven Pound Cake
NUTRITION · PER SERVING95M COOK
CAL 27%·PRO 15%
CARBS 68G50% OF CAL
3G FIBER0G ADDED0G INTRINSIC18G OTHER46G TOTAL SUGAR
FAT 26G44% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, buttery Southern pound cake with a dense, delicate crumb made from simple ingredients. Baked in a cold oven, it's a classic dessert that shines with subtle vanilla flavor.
dessertsouthernbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1½ cups (340g) unsalted butter, (softened)
- 2½-3 cups (500-600g) granulated sugar
- 6 large eggs (at room temperature)
- 1 tablespoon (15ml) vanilla extract
- 3 cups (360g) all-purpose flour
- 2 teaspoons (9-10g) baking powder
- 1 teaspoon (5-6g) salt
- ½ cup (120ml) milk
At a glance
PER SERVING · TIME 95M
CAL 27%·PRO 15%
CARBS 68G50% OF CAL
3G FIBER0G ADDED0G INTRINSIC18G OTHER46G TOTAL SUGAR
FAT 26G44% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 20m
- Sodium
- 219mg
- Total sugar
- 46g
- Added sugar
- ≥46g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 153mg
- Calcium
- 42mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 219MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.