Cold Noodle Salad with Cabbage
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cold noodle salad with shredded cabbage, carrots, cilantro, and sesame-ginger dressing. Light, refreshing, and tangy with a hint of spice from sambal oelek, it makes a satisfying weeknight meal.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup shredded savoy cabbage
- ½ cup shredded cherry radish
- ½ cup shredded carrots
- ¼ cup minced scallions
- 3 tablespoons minced cilantro
- 6 ounces somen noodles
- 2 tablespoons toasted sesame seeds
- 3 tablespoons rice vinegar
- 2 tablespoon tamari, plus extra for serving
- 1 tablespoons sesame oil
- 1 tablespoon lime juice
- 1 teaspoon minced ginger
- 1 teaspoon sambal oelek
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 2668mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 500mg
- Calcium
- 149mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2668MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.