Isabel Eats · by Isabel Orozco-Moore★ 4.8 (8)
Cold Brew Coffee
NUTRITION · PER SERVING5M COOK
CAL 0%·PRO —
CARBS ——
— TOTAL SUGAR
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple cold brew coffee concentrate made by steeping ground coffee in water overnight. Smooth and less acidic than hot coffee. Dilute with water or milk and serve over ice.
drinkdairy freegluten freeveganvegetarian
View the full recipe on Isabel Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup medium or dark roast coffee beans
- 4 cups room temperature water
- large jar or pitcher
- cheesecloth
At a glance
PER SERVING · TIME 5M
CAL 0%·PRO —
CARBS ——
— TOTAL SUGAR
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 5m
Nutrition as published by Isabel Eats, per serving.
- PREP
- 5M
- SODIUM
- —