Colcannon Recipe
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Immaculate Bites · by Imma Adamu5.0 (1)

Colcannon Recipe

NUTRITION · PER SERVING45M COOK
CAL 27%·PRO 27%
CARBS 48G36% OF CAL
8G FIBER0G ADDED6G INTRINSIC34G OTHER6G TOTAL SUGAR
FAT 33G57% OF CAL
15G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Buttery, garlicky mashed potatoes mixed with tender kale and bacon. Creamy and rich, it's a classic Irish side dish that pairs well with any main course.

sideirishporkgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 2 pounds (900g) potatoes
  • 2 teaspoons (12g) salt, (divided)
  • 4 slices bacon, (cut into ¼ inch pieces)
  • 3-4 cups (200-275g) kale (or cabbage, stems removed, then chopped)
  • 2 teaspoons (10g) minced garlic
  • 2 green onions, (finely chopped)
  • 1 cup (237ml) milk, (warmed)
  • 6 tablespoons (84g) unsalted butter
  • ½ teaspoon (3g) black pepper
  • More butter, (bacon, and green onions or parsley for optional garnish)
PREP
15M
SODIUM
1372MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.