Half Baked Harvest · by Tieghan Gerard★ 4.4 (72)
Coffee Rubbed Prime Rib Roast with Roasted Garlic Gorgonzola Butter.
NUTRITION · PER SERVING180M COOK
CAL 46%·PRO 100%
CARBS 19G8% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER8G TOTAL SUGAR
FAT 50G49% OF CAL
24G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A coffee-rubbed prime rib roast finished with a roasted garlic and Gorgonzola butter. Elegant and surprisingly easy, this showstopper is perfect for holiday entertaining.
mainamericanroastbeef🌡️ thermometer🔥 ovengluten freevegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 prime rib roast* (3 to 4 rib)
- 2 tablespoons coffee grounds
- 4 tablespoons brown sugar
- 2 teaspoons smoked paprika
- 3/4 teaspoon chili powder
- 3/4 teaspoon ginger
- 1/4 vanilla bean (seeds scraped)
- 1 tablespoon black pepper
- 1 1/2 teaspoons to 2 coarse salt
- 2-3 cups chopped root vegetables (I used potatoes (brussels + carrots))
- 1 onion (quartered)
- 2 heads garlic (tips sliced off)
- 6 tablespoons unsalted butter (softened)
- 4 ounces gorgonzola cheese (crumbled)
- 1 teaspoon worchestire sauce
- salt and pepper (to taste)
- 4-6 cloves roasted garlic (from the 2 heads above)
At a glance
PER SERVING · TIME 180M
CAL 46%·PRO 100%
CARBS 19G8% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER8G TOTAL SUGAR
FAT 50G49% OF CAL
24G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 1407mg
- Total sugar
- 8g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1421mg
- Calcium
- 184mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1407MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.