
A Cozy Kitchen · by Adrianna Adarme★ 5.0 (1)
Coffee Marshmallows
NUTRITION · PER SERVING265M COOK
CAL 4%·PRO 0%
CARBS 20G91% OF CAL
0G FIBER10G ADDED9G INTRINSIC1G OTHER19G TOTAL SUGAR
FAT 1G13% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy homemade coffee-flavored marshmallows with a light dusting of powdered sugar and cocoa. Perfect paired with hot chocolate or enjoyed on their own.
dessertamerican🥧 baking dish🌡️ thermometer🥄 saucepandairy freegluten freevegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1/4 cup powdered sugar
- 1/4 cup corn starch
- 1 tablespoon baking cocoa powder
- Neutral oil
- 3/4 cup warm water (divided)
- 1 tablespoon instant espresso granules
- 3 envelopes of gelatin ((I used the Knox brand) )
- 1 1/2 cups granulated sugar
- 1 cup light corn syrup
- 1/2 teaspoon kosher salt
- 2 tablespoons baking cocoa powder
- 1/4 of a vanilla bean (or 2 teaspoons vanilla extract)
- Neutral oil (for the pan)
At a glance
PER SERVING · TIME 265M
CAL 4%·PRO 0%
CARBS 20G91% OF CAL
0G FIBER10G ADDED9G INTRINSIC1G OTHER19G TOTAL SUGAR
FAT 1G13% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 37mg
- Total sugar
- 19g
- Added sugar
- 10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 12mg
- Calcium
- 3mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
