Coffee Barbecue Pork Belly
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled pork belly rubbed with barbecue spices and coffee for depth. The meat is browned on the grill and finished in the oven with a beef broth sauce. Rich, smoky, and satisfying.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 cups beef stock
- 2 pounds pork belly
- 4 tablespoons olive oil
- 1 batch Low Carb Barbecue Dry Rub (get the recipe here)
- 2 tablespoons Instant Espresso Powder (I use this brand)
At a glance
PER SERVING · TIME 75M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 645mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 733mg
- Calcium
- 21mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 645MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.