Lexi's Clean Kitchen · by Lexi Davidson★ 5.0 (1)
Coffee and Chocolate Chia Pudding
NUTRITION · PER SERVING5M COOK
CAL 13%·PRO 13%
CARBS 32G47% OF CAL
10G FIBER0G ADDED0G INTRINSIC3G OTHER18G TOTAL SUGAR
FAT 15G52% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy chia pudding with coffee and chocolate, sweetened with maple syrup. It's vegan, paleo-friendly, and offers a decadent yet nutritious breakfast or snack with a caffeine boost.
main⚙️ food processor🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 tablespoons chia seeds
- 1/2 cup unsweetened vanilla almond milk or coconut milk
- 1/4 cup freshly brewed strong coffee or espresso
- 1 tablespoon pure maple syrup (more to taste)
- 1 tablespoon collagen peptides or protein powder (optional)
- 3 tablespoons mini chocolate chips or cacao nibs
- Additional cacao nibs/chocolate chips for garnish
At a glance
PER SERVING · TIME 5M
CAL 13%·PRO 13%
CARBS 32G47% OF CAL
10G FIBER0G ADDED0G INTRINSIC3G OTHER18G TOTAL SUGAR
FAT 15G52% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 87mg
- Total sugar
- 18g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 190mg
- Calcium
- 154mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 87MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.