Wholesome Yum · by Maya Krampf★ 5.0 (12)
Coconut Yogurt (Easy Recipe)
NUTRITION · PER SERVING2180M COOK
CAL 15%·PRO 7%
CARBS 7G10% OF CAL
3G FIBER0G ADDED4G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 31G93% OF CAL
27G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Coconut yogurt made from just coconut milk, gelatin, and a probiotic capsule. It's rich, creamy, and completely dairy-free, though it requires a long incubation time to develop its tangy flavor and texture.
mainamerican🍪 sheet pan🍳 skillet🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 13.5-oz cans Full-fat coconut milk ((shaken well))
- 1 1/4 tsp Gelatin powder ((or 1 1/2 tsp for thicker yogurt))
- 2 Probiotic capsules ((active cultures))
At a glance
PER SERVING · TIME 2180M
CAL 15%·PRO 7%
CARBS 7G10% OF CAL
3G FIBER0G ADDED4G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 31G93% OF CAL
27G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 20mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 338mg
- Calcium
- 21mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.