Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (11)
Coconut Oil Chocolate Chip Cookies
NUTRITION · PER SERVING84M COOK
CAL 9%·PRO 5%
CARBS 25G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER16G TOTAL SUGAR
FAT 9G45% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chip cookies made with coconut oil, crisp outside and chewy inside. A classic treat with a buttery coconut flavor.
dessertamericanbaked good🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 35- 1/2 cup coconut oil (melted, measure in solid form)
- 1/2 cup unsalted butter (melted)
- 1 cup dark brown sugar (or light brown)
- 1 cup granulated sugar
- 1/2 tablespoon vanilla extract
- 2 large eggs (at room temperature)
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 2 teaspoons cornstarch
- 1 teaspoon salt
- 3 cups all-purpose flour
- 1-1/4 cup milk chocolate chips (or use your favorite: semi-sweet, milk, additional dark, etc.)
- 1/2 cup dark chocolate chips (or use your favorite: semi-sweet, dark, additional milk, etc.)
At a glance
PER SERVING · TIME 84M
CAL 9%·PRO 5%
CARBS 25G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER16G TOTAL SUGAR
FAT 9G45% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 9m
- Sodium
- 115mg
- Total sugar
- 16g
- Added sugar
- ≥11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 26mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 115MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.