Two Peas & Their Pod · by Maria Lichty★ 5.0 (1)
Coconut Oatmeal Cream Pies
NUTRITION · PER SERVING38M COOK
CAL 16%·PRO 5%
CARBS 44G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER33G TOTAL SUGAR
FAT 17G45% OF CAL
11G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft coconut oatmeal cookies sandwiched with fluffy vanilla cream filling. These chewy, sweet cookies are perfect for dessert or snacking at gatherings.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, (at room temperature)
- 3/4 cup packed light brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 1 1/2 teaspoons pure vanilla extract
- 1/2 teaspoon coconut extract
- 1 cup old fashioned oats
- 1 cup flaked sweetened coconut
- 3/4 cup unsalted butter, (at room temperature)
- 3 cups confectioners’ sugar
- 3 tablespoons heavy cream or whole milk, (at room temperature)
- Pinch of salt
- Flaked sweetened coconut, (for pressing)
At a glance
PER SERVING · TIME 38M
CAL 16%·PRO 5%
CARBS 44G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER33G TOTAL SUGAR
FAT 17G45% OF CAL
11G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 8m
- Sodium
- 184mg
- Total sugar
- 33g
- Added sugar
- ≥22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 86mg
- Calcium
- 15mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 184MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.