Coconut Macaroons
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Cookie and Kate · by Cookie and Kate4.5

Coconut Macaroons

NUTRITION · PER SERVING35M COOK
CAL 5%·PRO 2%
CARBS 12G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER10G TOTAL SUGAR
FAT 6G54% OF CAL
5G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy coconut cookies sweetened with honey or maple syrup and optional chocolate dipping. These gluten-free bites deliver pure coconut flavor with a subtle cinnamon warmth. A simple, naturally sweetened treat for those avoiding gluten.

dessertamericanbaked gooddairy freegluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 34
  • 8 ounces (3 cups) unsweetened shredded coconut*
  • 1 cup sugar
  • ½ teaspoon ground cinnamon
  • 3 large egg whites
  • 3 tablespoons honey or maple syrup
  • 2 teaspoons vanilla extract
  • ½ teaspoon fine salt
  • 1 cup (6 ounces) semisweet or dark chocolate chips
PREP
20M
SODIUM
42MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.