Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (2)
Coconut Lime Cheesecake Dip
NUTRITION · PER SERVING20M COOK
CAL 13%·PRO 8%
CARBS 17G26% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER15G TOTAL SUGAR
FAT 21G72% OF CAL
13G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake creamy dip with coconut, lime, and cream cheese flavors. Light and sweet, perfect for serving with graham crackers or fresh fruit at parties.
starteramerican🍳 skilletgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 8 oz packages cream cheese
- 1/2 cup granulated sugar
- 1/4 cup milk
- 1/4 cup lime juice
- 2 limes (zested)
- 1/2 cup shredded coconut
At a glance
PER SERVING · TIME 20M
CAL 13%·PRO 8%
CARBS 17G26% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER15G TOTAL SUGAR
FAT 21G72% OF CAL
13G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 214mg
- Total sugar
- 15g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 70mg
- Iron
- 0.20mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 214MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.