Coconut Granola
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Simply Quinoa · by Alyssa5.0 (3)

Coconut Granola

NUTRITION · PER SERVING40M COOK
CAL 8%·PRO 7%
CARBS 17G40% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 11G59% OF CAL
6G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A grain-free granola made with coconut, almonds, seeds, and dates sweetened with maple syrup. Crunchy and naturally sweet for breakfast or snacking.

componentamericandairy freegluten freeveganvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1 1/2 cups flaked coconut
  • 1/2 cup chopped almonds (or sliced)
  • 1/4 cup pumpkin seeds
  • 1/4 cup flaxseed meal
  • 1/2 teaspoon vanilla powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon sea salt
  • 5 medjool dates (pitted + chopped)
  • 3 tablespoons coconut oil
  • 1/4 cup maple syrup
  • 1/4 cup hemp seeds
PREP
10M
SODIUM
28MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.