Paleo Running Momma · by Michele★ 4.6 (70)
Coconut Flour Chocolate Chip Cookies {Paleo, Nut Free}
NUTRITION · PER SERVING22M COOK
CAL 8%·PRO 3%
CARBS 16G41% OF CAL
6G FIBER8G ADDED0G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 11G63% OF CAL
8G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, cake-like chocolate chip cookies made with coconut flour instead of grain flour. They're naturally gluten-free and dairy-free with a chewy texture and rich chocolate flavor.
dessertbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freegluten freepaleovegetarian
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 eggs
- 1/3 cup organic coconut oil (melted and cooled)
- 1/3 cup coconut sugar
- 2 Tbsp raw honey
- 1 tsp pure vanilla extract
- 1/3 cup coconut flour (sifted**)
- 1/4 tsp baking soda
- 1/4 tsp sea salt
- 3/4 cups dark chocolate chips (See Notes*)
At a glance
PER SERVING · TIME 22M
CAL 8%·PRO 3%
CARBS 16G41% OF CAL
6G FIBER8G ADDED0G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 11G63% OF CAL
8G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 51mg
- Total sugar
- 8g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 9mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 51MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.