Coconut Flour Biscuits
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, fluffy biscuits made with coconut flour and just four base ingredients, ready in minutes. Soft and tender, they can be customized to be sweet or savory to pair with any meal.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2/3 cup coconut flour (sifted, 75g)
- 2 teaspoon baking powder (8g)
- 1/2 cup coconut oil (melted, 112g)
- 8 large eggs
- 1 teaspoon salt (optional)
- 1/2 cup shredded cheese (optional, 55g)
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 46mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 175mg
- Calcium
- 18mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 46MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.