The Big Man's World · by Arman Liew★ 5.0 (294)
Coconut Cream Pie Recipe
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 10%
CARBS 25G23% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER12G TOTAL SUGAR
FAT 37G76% OF CAL
23G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A coconut cream pie with buttery crust, creamy coconut filling, and whipped topping. Light, refreshing, and surprisingly easy to make at home.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- 1/2 cup unsalted butter (chilled and cubed)
- 3 tablespoons ice water
- 1/2 cup sugar
- 1/4 cup cornstarch
- 1 1/2 cups coconut milk (full fat)
- 1 1/4 cups heavy cream
- 4 egg yolks (room temperature)
- 1 teaspoon coconut extract
- 1 teaspoon vanilla extract
- 1 1/4 cups whipping cream
- 2 tablespoons confectioners' sugar
- 1/2 cup coconut flakes
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 10%
CARBS 25G23% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER12G TOTAL SUGAR
FAT 37G76% OF CAL
23G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 119mg
- Total sugar
- 12g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 51mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 119MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.